1. Sautéed Vegetables

1. Sautéed Mediterranean Vegetables

For a simple and healthy side dish, sauté your favorite vegetables in THE BEST Greek Extra Virgin Olive Oil. Its rich, fruity flavor will enhance the natural sweetness of the veggies, making them irresistible.

Ingredients:

  • Assorted vegetables (e.g., bell peppers, zucchini, eggplant, cherry tomatoes)
  • THE BEST Greek Extra Virgin Olive Oil
  • Garlic cloves
  • Fresh basil leaves
  • Salt and pepper to taste

Instructions:

  1. Heat THE BEST Greek Extra Virgin Olive Oil in a pan.
  2. Add minced garlic and sauté until fragrant.
  3. Toss in your sliced vegetables and cook until tender.
  4. Finish with a drizzle of fresh olive oil and a sprinkle of basil. Season to taste.